These Smothered Turkey Wing Flats Were Oh So Tender and Delicious! Please try this tasty recipe. You won't be sorry that you did! INGREDIENTS: 4 turkey wing flats 1 medium onion 1 tsp salt 1 tsp black pepper 1 tsp onion powder 1 tsp garlic powder 1 tsp cumin powder (optional) 1 tsp curry powder (optional 1 tsp italian seasoning (optional) INSTRUCTIONS: Preheat oven to 325° Wash turkey wings off thoroughly with cold water and lemon juice or vinegar, and then place in a 9x13 pan. Sprinkle seasoning mix over the wings and rub it in. Next spread the chopped onions over the top. Cover pan tightly with aluminum foil and place in a 325° preheated oven. After 1 hour remove the foil and allow the turkey wings to bake for another hour uncovered until golden brown and fork tender. NOTE: You can serve these delicious smothered turkey wings over a bed of rice or over a mound of mashed potatoes along with a side dish of your favorite vegetable. Enjoy! *BONUS FOOD TIP: That nice shiny flavorful stock settled on top of the gravy can be mixed in with the gravy or poured off into a saucepan to make extra gravy. You could also add the stock to some water to season a pot of rice. Mmmm! *Either way you don't have to throw away your seasoned stock, you can freeze or refrigerate it for use at a later date, if you'd like. ATTRIBUTION: Song Title: Night At The Dance Hall Song Artist: Twin Musicom John 3:16 (KJV) For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life. Don't forget to Like, Comment, Share and Subscribe for more Quick & Easy 101 Recipes!